Comments on: Banitsa

By: Julia | Happy Foods Tube

Julia | Happy Foods Tube — Wed, 17 Jan 2024 10:33:18 +0000

In reply to Brandi Ewen. Hi Brandi. That's so good to hear! :) Thanks so much for your feedback and rating.

By: Brandi Ewen

Brandi Ewen — Sun, 31 Dec 2023 05:21:43 +0000

My first time making and my Bulgarian boyfriend said it was delicious, my daughter and her partner came over and tried it and asked me to make every time they visit! Was easy and will use this recipe again

By: Julia | Happy Foods Tube

Julia | Happy Foods Tube — Mon, 01 Aug 2022 07:38:41 +0000

In reply to Mary C. Hi Mary. Thank you so much for finding time to leave the feedback and I am glad you liked the recipe!

By: Mary C

Mary C — Sun, 10 Jul 2022 16:36:45 +0000

I lived in Bulgaria for a year and love Banitsa. I tried a few recipes and this is the best one I’ve found using easily accessible ingredients. It’s also easy to make with the rolls as apposed to layers. Today, I halved the recipe and baked it in two 6 inch round pans in my air fryer. Turned out great at 350 F for 15 minutes. Thanks for sharing the recipe.

By: Julia | Happy Foods Tube

Julia | Happy Foods Tube — Mon, 16 May 2022 08:10:59 +0000

In reply to Cherryl. Hi Cherryl. This recipe calls specifically for Feta an I never considered using other type of cheese. You could try with cottage cheese or ricotta but it may taste bland.

By: Cherryl

Cherryl — Sat, 14 May 2022 01:11:32 +0000

Can I use another cheese besides feta… I don’t like that cheese

By: Julia | Happy Foods Tube

Julia | Happy Foods Tube — Fri, 23 Apr 2021 07:13:44 +0000

In reply to Anelia. Hi Anelia. Thanks for your comment. I have mentioned in the post that if you can, use Bulgarian products. Now because they are not easily available in every country, Greek yogurt and feta are the easiest (and closest) substitutes out there. That also allows more people to give it a go :).

By: Anelia

Anelia — Tue, 20 Apr 2021 12:48:21 +0000

So i am Bulgarian so we make it a tad different. I very much recommend switching out the Greek yogurt for Bulgarian yogurt and the feta cheese for Bulgaria white cheese. But other than that this recipe is really good.

By: Julia | Happy Foods Tube

Julia | Happy Foods Tube — Mon, 12 Apr 2021 05:39:18 +0000

In reply to Jessica. I am so happy to hear that, Jessica! Thanks for your feedback :)

By: Jessica

Jessica — Sat, 10 Apr 2021 12:01:17 +0000

I have made this recipe a few times and it’s a winner!