5 Ingredient Dark Chocolate Granola
Want some chocolate for breakfast? Make this 5 ingredient dark chocolate granola. This healthy breakfast or snack option is also gluten free & nut free.
Servings: 8 Portions (10 ounces/275 grams)
Calories: 179
Ingredients
- 2 cups Rolled Oats , heaped (200 grams)
- 2 ounces dark chocolate , 75% Cocoa Content (50 grams)
- 5 tablespoons honey
- 3 tablespoons Chia Seeds
- 2 tablespoons unsweetened cocoa powder
Instructions
- Preheat the oven to 320F/160C and line a large baking tray with baking paper.
- Finely chop dark chocolate.
- In a large mixing bowl combine dry ingredients. At last add honey and stir until the honey is distributed evenly. Spread the mixture onto the baking tray.
- Bake for 25 minutes or until ready. Make sure to stir the mixture around so it bakes evenly. Do this 3-4 times.
- Once ready, let it cool before transferring into an air-tight container.
- Enjoy with yogurt, milk, fruit or on its own!
Nutrition Facts
5 Ingredient Dark Chocolate Granola
Amount per Serving
Calories
179
% Daily Value*
Fat
5
g
8
%
Saturated Fat
2
g
13
%
Sodium
3
mg
0
%
Potassium
163
mg
5
%
Carbohydrates
30
g
10
%
Fiber
4
g
17
%
Sugar
12
g
13
%
Protein
4
g
8
%
Calcium
45
mg
5
%
Iron
2.2
mg
12
%
* Percent Daily Values are based on a 2000 calorie diet.
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