This orange basil infused water is the perfect drink for hot summer days. It’s refreshing, tasty and easy to make. Subtle basil and citrus flavor with a hint of turmeric.
Wash and slice orange. Peel and slice turmeric roots. Fill a large jar with 4 cups of water, add orange slices, turmeric and basil. Cover with lid and chill in the fridge overnight.
Keep in the fridge before serving!
Course: Drinks
Cuisine: International
Keyword: Flavored Water Recipe, Infused Water Recipe
Nutrition Facts
Orange Basil Infused Water
Amount per Serving
Calories
17
% Daily Value*
Sodium
12
mg
1
%
Potassium
71
mg
2
%
Carbohydrates
4
g
1
%
Sugar
3
g
3
%
Vitamin A
95
IU
2
%
Vitamin C
17.4
mg
21
%
Calcium
21
mg
2
%
Iron
0.2
mg
1
%
* Percent Daily Values are based on a 2000 calorie diet.
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